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The staff of Fessel International comprises a team whose individual experiences and areas of functional expertise represent the full array of specialized skills necessary for the creation, development and ongoing management of a successful restaurant business. The experience bases of our principals include backgrounds in the listed areas of Food Service management. |
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Ameristar Casinos St. Charles Landmark Buffet |
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Ameristar Casinos Kansas City Great Plains Cattle Company |
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Ameristar Casinos St. Charles Falcon Diner |
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